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  • (508)-336-0967
  • almeritage@aol.com
  • 393 Taunton Avenue , Seekonk
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Chardonnay's logo topChardonnay's logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Daily Specials
  • Events
  • Gift Cards
  • Jobs
  • Order
  • Reservations

Our Menu

DinnerHappy Hour Menu2 for $32 TuesdayKid's MenuThanksgiving Menu

Small Plates

Mac & Cheese

$9.00
Baked in a 4-cheese Lobster cream sauce with cracker crumb topping. Add diced buffalo chicken for an additional $3.00. Add 4oz of Lobster meat for an additional $13.00
Chicken Parm Meatballs photo

Chicken Parm Meatballs

$13.25
Stuffed with fresh mozzarella; finished with marinara sauce, herbed ricotta, fresh basil and pecorino romano

Shrimp Cocktail

$12.00
[3] extra colossal (U 12) shrimp, crisp and chilled, served with cocktail sauce. Extra's add $4.00 each
Clams Portuguese photo

Clams Portuguese

$17.00
littlenecks simmered in a tomato-clam broth with onion, garlic, and chourico, over crostini

Pan Seared Scallops

$17.00
Jumbo scallops, wakame salad, sriracha chili sauce

Crispy Chicken Wings

$14.75
(6) Flour dusted, fried and tossed in [Pick one] a hot honey-mustard sauce OR Buffalo sauce OR Asian Teriyaki sauce. Also Served with Asian Slaw

Nachos

$13.00
Cheese, black beans, black olives, diced tomato, scallions, with fresh salsa and jalapeno sour cream add diced BBQ chicken for $2.00

Brussel Sprouts

$12.00
Flash fried and tossed with sliced apple, dried cranberries, toasted pumpkin seed and mint then garnished with a pomegranate glaze
Fried Calamari photo

Fried Calamari

$13.25
Tossed with lemon, garlic, butter and hot peppers, with a side of marinara
Grilled Clams photo

Grilled Clams

$12.00
6 clams grilled in their shells, drizzled with garlic herb butter

Tuna Napoleon

$14.00
Layers of sashimi tuna & crisp wontons sprinkled with sesame seeds drizzled with sweet & spicy miso sauce
Jumbo Lump Crab Cakes photo

Jumbo Lump Crab Cakes

$17.50
[2] served with a Creole remoulade and fresh mango salsa

Grilled Pizzas

Fig Jam and Arugula Pizza

$19.00
With goat cheese, red onion and marinate oven-dried tomatoes

Pizza Scampi

$19.00
Sautéed shrimp with garlic and herbs

Fresh Mozzarella & Tomato Pizza

$20.00
Fresh basil, pesto and extra virgin olive oil

Pizza Rustico

$17.00
Pepperoni, red onion, sautéed mushrooms, Pomodoro sauce and scallions
Authentic Pizza photo

Authentic Pizza

$16.00
Pomodoro & pesto sauces and fresh chopped scallions
Clam and Chorizo photo

Clam and Chorizo

$19.00
Both chopped and tossed in a garlicky white wine sauce and finished with Mediterranean spices.

ADD TO ANY PIZZA:

Crumbled Sausage

$2.00
an additional

Diced Chicken

$2.00
an additional

Gluten Free Crust

$4.00
add

Salads

Roasted Beet Salad

$14.50
with arugula, goat cheese crumbles and candied walnuts

House Salad

$7.50
Romaine lettuce, grape tomatoes, shredded carrots, purple cabbage, and croutons, with choice of blue cheese, low-cal zinfandel, balsamic vinaigrette, honey mustard, ranch or Italian dressing

Caesar

$8.00
$12.00
Romaine lettuce, seasoned croutons tossed with Caesar dressing

Sesame Tuna

$19.00
5 oz. steak, pan seared rare, served over mixed greens, with wasabi aioli and wakame seaweed salad

Pear & Gorgonzola Salad

$15.00
Sliced pear, gorgonzola, candied walnuts, and mixed greens in a pineapple vinaigrette

The Ultimate Wedge

$10.25
A solid wedge of Iceberg lettuce with blue cheese dressing, chopped tomato, green onions, diced bacon, cucumber, and croutons.

Entrees

Chicken Francaise

$25.00
Flour breaded, egg dipped, sauteed chicken cutlets with a lemon-butter and white wine sauce. Garnished with crispy capers and served with Jasmine rice and vegetable de jure

Kabob Trio

$31.00
Jumbo shrimp, scallop and beef tenderloin, grilled and brushed with garlic butter and served with jasmine rice and mixed greens

Orange- Ginger Faroe Islands Salmon

$27.00
Fresh fillet of salmon, pan seared in an orange-ginger glaze garnished with a pinch of fresh cilantro. Served with jasmine rice and mixed greens
Blackened Swordfish photo

Blackened Swordfish

$30.00
Pan seared 10oz steak with a citrus-orange slaw garnish. served with jasmine rice and mixed greens
Pork Chop photo

Pork Chop

$27.00
Espresso rubbed 14oz center cut chop topped with caramelized apples in a pomegranate reduction over mascarpone polenta and served with vegetable of the day

Short Rib

$33.00
Slow braised and served with haricot verts and creamy polenta with a rich demi-glace

Grilled Filet Mignon

$36.00
Served with mash potatoes and vegetables of the day. 8 oz. (MKT)

Grilled Rib Eye

$40.00
14 oz. prime, aged Served with mash potatoes and vegetables of the day (MKT)

Cajun Rubbed Grilled Rib Eye

$43.00
[14 oz. Prime, aged] with a raspberry balsamic glaze and served with a tomato and mozzarella salad (MKT)

Sandwiches

Comes with your choice of side: French Fries, Sweet Potato Fries, Mashed Potatoes or Jasmine Rice

Burger

$17.00
8 oz. Black Angus with lettuce, tomato, and chipotle mayo

Blue Cheese Burger

$18.00
8 oz. Black Angus with sautéed onions, mushrooms, and Gorgonzola cheese

Grilled Chicken Sandwich

$17.00
Lettuce, tomato, chipotle mayo

Pasta, etc.

Capellini Marinara

Capellini Marinara

$18.50
Angel Hair pasta with fresh, zesty tomato sauce

Lobster Ravioli

$27.00
Fresh stuffed pasta dumplings In a lemon and white wine scallion-cream sauce with fresh herbs

Lobster Cardinale

$36.00
Lobster, shrimp and scallops simmered in cognac-tomato-cream sauce over capellini (MKT)

Clams Portuguese over Capellini

$26.00
Littlenecks simmered in a tomato-clam broth with onion, garlic, and chaurice

Penne Jambalaya

$28.00
Shrimp, chicken, chaurice, onion, tomato and green peppers, served in a spicy Cajun cream sauce

Fresh Trompetti Pasta

$26.00
in a mascarpone cream sauce with broccoli, pancetta and blackened chicken

Margarita Monday

*Limit 2 per customer | Buy one margarita or sangria and you can order one item from our special mini tapas menu

House Salad

$2.00
romaine, tomato, shredded carrots, purple cabbage and croutons

Caesar Salad

$2.00
romaine, seasoned croutons tossed with Caesar dressing

Calamari

$2.00
flash fried then tossed in lemon-butter and hot peppers

Nachos

$2.00
with cheese, black beans, olives, scallion, tomato, salsa, and jalapeno sour cream

Grilled Clams

$2.00
3 clams grilled in their shells, drizzled with garlic herb butter

Shrimp Cocktail

$2.00
[1] EXTRA COLOSSAL [U 8-12] shrimp, crisp, chilled and served with cocktail sauce

Chicken Parm Meatball

$2.00
[1] stuffed with fresh mozzarella; finished with marinara sauce, herbed ricotta, fresh basil, and pecorino Romano

Rustico Grilled Pizza

$2.00
[smaller version of our regular] pepperoni, red onion, sautéed mushrooms, Pomodoro sauce and scallions

Scampi Grilled Pizza

$2.00
[smaller version of our regular] sautéed shrimp with garlic and herbs

Mozzarella & Tomato Grilled Pizza

$2.00
[smaller version of our regular] fresh basil, pesto, and extra virgin olive oil

At the Bar and Bar area only 4:30 to 6pm AND Fri and Sat after 8:30pm

Small Plates

At the Bar and Bar area only 4:30 to 6pm AND Fri and Sat after 8:30pm

Tuna Napoleon

$10.25
Layers of sashimi tuna and crispy wontons sprinkled with sesame seeds and drizzled with a sweet and spicy miso sauce

Fried Calamari

$9.25
Tossed with lemon, garlic, butter and hot peppers, with a side of marinara

Crispy Chicken Wings

$10.75
(6) Flour dusted, fried and tossed in [Pick one] a hot honey-mustard sauce OR Buffalo sauce OR Asian Teriyaki sauce. Also Served with Asian Slaw

Shrimp Cocktail

$9.00
(3)Extra Colossal [U-12] shrimp, crisp and chilled, served with cocktail sauce. Add extra's $2.75 ea.

Pan - Seared Scallops*

$11.75
Jumbo scallops, wakame salad, sriracha chili sauce

Clams Portuguese*

$11.25
Littlenecks simmered in a tomato-clam broth with onion, garlic & chaurice served with grilled crostini

Sesame Tuna*

$13.25
5oz. steak, pan-seared rare, served over mixed greens with wasabi aioli and wakame salad

Grilled Clams

$8.25
6 clams grilled in their shells, drizzled with garlic herb butter

Nachos

$9.25
Cheese, black beans, black olives, diced tomato, scallions, fresh salsa and jalapeno-sour cream

Chicken Parm Meatballs

$10.50
(2) stuffed with fresh mozzarella; finished with marinara sauce, herbed ricotta, fresh basil, and pecorino romano

Jumbo Lump Crab Cakes*

$12.00
(2) served with a Creole remoulade and mango salsa.

Pizzas

At the Bar and Bar area only 4:30 to 6pm AND Fri and Sat after 8:30pm

Scampi Pizza

$11.75
Sautéed shrimp with garlic and herbs

Fig Jam and Arugula Pizza

$11.75
with goat cheese, red onion and marinated oven-dried tomatoes

Pizza Rustico

$10.75
Pepperoni, red onion, sautéed mushrooms, Pomodoro sauce and scallions

Authentic Pizza

$10.25
Pomodoro & pesto sauces and fresh chopped scallions

Fresh Mozzarella & Tomato Pizza

$12.25
Fresh basil, pesto & extra virgin olive oil

Clam and Chaurice

$12.25
Both chopped and tossed in a garlicy white wine sauce then finished with Mediterranean spices

Add to Any Pizza

$2.00/each
crumbled sausage or diced chicken

Dine in Only

Appetizers, Salads, or Dessert

*Must be 21 years or older for martinis

House Salad

Romaine lettuce, grape tomatoes, shredded carrots, purple cabbage and croutons

The Ultimate Wedge

a solid wedge of iceberg lettuce, with blue cheese dressing, chopped tomato, green onions, diced bacon, cucumber and croutons

Pear & Gorgonzola Salad

Sliced pears, gorgonzola, candied walnuts, and mixed greens in a pineapple vinaigrette

Caesar

Romaine lettuce and seasoned croutons tossed with caesar dressing

Fig Jam & Arugula Pizza

with goat cheese, red onion and marinated oven-dried tomatoes

Pizza Rustico

Pepperoni, red onion, sautéed mushrooms, Pomodoro sauce and scallions

Grilled Clams

6 clams, grilled in their shells, and drizzled with garlic herb butter

Fried Calamari

Tossed with lemon, garlic, butter and hot peppers, with a side of marinara

Tuna Napoleon

Layers of sashimi tuna & crisp wontons sprinkled with sesame seeds drizzled with sweet & spicy miso sauce

Nachos

Cheese, black beans, black olives, diced tomato, scallions, with fresh salsa and jalapeño sour cream, can add BBQ chicken

Pizza MElba

a smaller version of our grilled pizza with mascarpone and cream cheese, fresh fruit, raspberry sauce and crème anglaise drizzle

Smores Campire Ice Cream Pie

Coffee-chocolate chunk ice cream, marshmallow fluff and flaming marshmallows, with a toasted graham cracker crust

PB & C Torte

velvet chocolate cake with a peanut butter mousse dipped in a chocolate ganache

Ben & Jerry's Ice Cream

2 scoops of Vanilla or Coffee Buzz Buzz Buzz

Banana Cream Pie

in a spiced graham cracker crust, with banana slices. Brulee’d tableside

Creme Brulee

classic creamy custard with a crunchy caramelized sugar crust

Hot Brownie Sundae

a chocolate brownie with Ben & Jerry's vanilla ice cream, whipped cream, nuts, and chocolate sauce

The Christina Martini

Espresso, Bailey’s, Kahlua & Frangelico with a chocolate garnish.

Entrée

Capellini Marinara

Angel hair with zesty tomato sauce

Clams Portuguese Over Capellini*

with onion, garlic, and chouriço littlenecks simmered in a tomato-clam broth

Pork Chop

espresso rubbed 14oz center cut chop topped with caramelized apples in a pomegranate reduction over mascarpone polenta and served with vegetable of the day

Fresh Trompetti Pasta

a mascarpone cream sauce with broccoli, pancetta and blackened chicken

Kabob Trio*

Jumbo shrimp, scallop and beef tenderloin, grilled and brushed with garlic butter and served with jasmine rice and mixed greens

Orange-Ginger Faroe Islands Salmon

fresh fillet of salmon, pan-seared in an orange-ginger glaze garnished with a pinch of fresh cilantro. Served with jasmine rice and mixed greens

Fresh Cod

Oven-roasted over jasmine rice and topped with creamed spinach and crispy potato strings

Penne Jambalaya

shrimp, chicken, chouriço, onion, tomato and green peppers, served in a spicy cajun cream sauce

Menu

Not Available Kids Grilled Chicken sandwich

$7.00
4 oz. served on a bun with lettuce and tomato

Not Available Kids Burger

$7.00
4 oz. served on a bun with lettuce and tomato

Not Available Mozzarella Sticks

$7.00
Served with marinara sauce

Not Available Deep Fried Chicken Fingers

$8.00
Served with honey mustard sauce

Not Available Macaroni And Cheese

$7.00

Not Available Marinara

$7.00

Not Available Plain Pasta With Butter or Extra Virgin Olive Oil

$7.00

Not Available Pan Seared Faroe Island Salmon

$13.00

Not Available Tenderloin Kabob

$16.00
Grilled and brushed with garlic butter

Pizza

Cheese and Pepperoni Pizza

$7.00

Kid's Sides

French Fries

Vegetable of the Day

Sweet Potato Fries

Salad

Jasmine Rice

Mashed Potatoes

Mixed Fruit, Chef's Choice

*THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED FOOD OR INGREDIENTS WHICH MAY INCREASE RISK OF FOODBORNE ILLNESS. UNDERCOOKED ITEMS CONTAINING GROUND BEEF ARE NOT OFFERED FOR CONSUMPTION TO CHILDREN UNDER 13 YEARS OLD. BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. | "SPLIT PLATE IN THE KITCHEN" FEE RANGE FROM $3 TO $10 SHARING A PLATE IS FREE OF CHARGE | WE ARE HAPPY TO MAKE YOUR DESIRED CHANGES TO OUR MENU FOR A SMALL FEE STARTING AT $3

Appetizers

BRUSSEL SPROUTS

$12.25
flash fried and tossed with sliced apple, dried cranberries, toasted pumpkin seed and mint then garnished with a pomegranate glaze

CHICKEN PARM MEATBALLS (2)

$14.25
stuffed with fresh mozzarella; finished with marinara sauce, herbed ricotta, fresh basil, and pecorino romano

SHRIMP COCKTAIL

$12.50
3 EXTRA COLLOSAL [U 8-12] shrimp, crisp and chilled, served with cocktail sauce | Extra's add $4.25/each

PAN-SEARED SCALLOPS*

$17.25
jumbo scallops, wakami salad, Sriracha chili sauce

FRIED CALAMARI

$13.50
tossed with lemon, garlic, butter & hot peppers, with a side of marinara

GRILLED CLAMS*

$12.25
6 clams grilled in their shells, drizzled with garlic herb butter

CLAMS PORTUGUESE*

$17.25
littlenecks simmered in a tomato-clam broth with onion, garlic, and chouriço, over crostini

JUMBO LUMP CRAB CAKES

$18.00
2 served with a Tobasco aioli and a fresh corn relish

TUNA NAPOLEON*

$14.50
layers of sashimi tuna & crisp wontons sprinkled with sesame seeds drizzled with sweet & spicy miso sauce

WHITE CLAM CHOWDER

$8.00

Entrees

MEAT ENTRÉES SERVED WITH MASHED POTATOES AND THE VEGETABLE OF THE DAY, EXCEPT WHERE NOTED. FISH ENTRÉES SERVED WITH MIXED GREENS AND JASMINE RICE, EXCEPT WHERE NOTED.TOPPING CHOICE FOR STEAK ENTRÉES ADD $1.00 EACH LOBSTER & TARRAGON BUTTER, HORSERADISH GORGONZOLA , OR GOAT CHEESE-CHIVE BUTTER

HAND CARVED ROASTED TURKEY

$30.00
with savory dressing, cranberry chutney,red bliss mashed potato, green beans and a rich, pan gravy | Kids Under 8 $12

HONEY GLAZED HAM

$30.00
Sliced and served with red bliss mashed potato, savory stuffing, green beans, and raisin-rum pan sauce | Kids Under 8 $12

PORK CHOP

$28.00
espresso rubbed 14oz center cut chop topped with caramelized apples in a pomegranate reduction over mascarpone polenta and served with vegetable of the day

ORANGE-GINGER FAROE ISLANDS SALMON

$28.00
fresh fillet of salmon, pan seared in an orange-ginger glaze garnished with a pinch of fresh cilantro

BLACKENED SWORDFISH

$32.00
pan seared 10oz steak with a citrus-orange slaw garnish and Jasmine rice

LOBSTER SURF AND TURF*

8 oz grilled Filet Mignon topped with 4oz of fresh, cold water lobster scamp

GRILLED FILET MIGNON*

8 oz.

Pastas, ETC.

PENNE JAMBALAYA

$28.50
shrimp, chicken, chouriço, onion, and tomato, served in a spicy cajun cream sauce

LOBSTER CARDINALE

$34.00
lobster, shrimp and scallops simmered in cognac-tomato-cream sauce over capellini

Salads

ROASTED BEET SALAD

$15.00
with arugula, goat cheese crumbles and candied walnuts

HOUSE SALAD

$8.00
romaine lettuce, grape tomatoes, shredded carrots, purple cabbage and croutons, with choice of blue cheese, low-cal zinfandel, balsamic vinaigrette, honey mustard, ranch or Italian dressing

CAESAR

$8.50/Small
$12.50/Large
romaine lettuce, seasoned croutons tossed with caesar dressing

PEAR & GORGONZOLA SALAD

$16.00
sliced pears, gorgonzola, candied walnuts, mixed greens in pineapple vinaigrette

THE ULTIMATE WEDGE

$10.25
a solid wedge of Iceberg lettuce with blue cheese dressing, chopped tomato, green onions, diced bacon, cucumber and croutons

Add-On's & Sides

crumbled sausage

$2.00

mashed potatoes

$6.00

vegetable of the day

$7.00

6-oz. grilled chicken breast

$9.00

five grilled shrimp

10

pan-seared sea scallops

$14.00

10-oz. grilled faroe island salmon

$16.00

Half order of pasta marinara

$10.00
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